Back in June I received an order for tiny veggies made from gumpaste for Wendy, an October bride to be. We've communicated all this time and I mailed her order today. 200 veggies for her Cupcake Garden; to be served at the wedding this coming Sunday the 26th.
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Wendy chose 12 different veggies to complete her vegetable garden look: Carrots, peas, lettuce, cauliflower, potatoes, beets, squash, eggplant, artichokes, tomatoes, purple cabbage, and corn.
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I think it's an awesome idea. Here's an example of the finished effect.
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The little fondant cupcake veggies sit atop cupcakes with chocolate icing and sprinkles of cake crumbs. They're then placed in rows to simulate a garden in process.
Happy Wedding Wendy!
That is go great! I love it. Talk about the small details that really make the day :) You got it!
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